Loading ...Chef Urs at the Main Street Eatery has announced a special “Spring Fling” menu featuring Alleghany mountain trout, fresh salmon, mahi, and tuna with lots of fresh vegetables and asparagus. Their regular menu is available as well.
The Main Street Eatery is open for you Monday through Saturday from 4:30 right in the center of the new and vibrant “Lynchburg Downtown”.
Spring Fling 2010 Menu
Light and tasty Apero’s
Gewürztraminer Spritzer 6
Shandy with Spaten Brau 5
Mint julep 6
Main St. Cosmo 8
Mimosa 6
Entrees
Caesar and Tuna Steak
With smoked red pepper julienne 12
Tuna Imperial
Grilled, au gratin with crabmeat Imperial, on a Portabella mushroom, mixed greens, Belgian Endive, fresh asparagus and roma tomato slices, balsamic vinaigrette 23
Mahi Mahi Fines Herbes
Grilled, fresh herbs, on angel hair 22
Mahi Walevska
Shrimp and crabmeat in a chardonnay crème fresh reduction, risotto 24
Wild Salmon Garibaldi
Grilled, Dijon mustard crust, spring mix, house dressing 20
Wild Salmon Jeunesse
Poached, with vegetable julienne
And béarnaise sauce, risotto 21
N. Y. Strip Williamsburg
Grilled, garnished with crabmeat and mushrooms, dollop of Hollandaise, brasserie potatoes 25
Cordon Bleu
French fries, vegetable du jour 16
Veal Parmesan
Angel hair 24
Dessert
Meringues and fresh
Fruit variety of the spring season 8
Fresh Fruit Tarts
Vanilla pudding, Cognac caramel sauce 9
